Functional differences in the allometry of the water, carbon and nitrogen content of gelatinous organisms
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Molina-Ramírez, A.; Cáceres, C.; Romero-Romero, S.; Bueno-Pardo, J. (Juan); González-Gordillo, J.I. (Juan Ignacio); Irigoien, X. (Xabier); Sostres, J.A. (Jorge A.); Bode, A. (Antonio); Mompeán-de-la-Rosa, M.C. (María del Carmen); Fernández-de-Puelles, M.L. (María Luz); Echevarría, F. (Fidel); Duarte, C.M. (Carlos Manuel); Acuña, J.L.Date
2015-05-19Type
research articleKeywords
zooplanktonglobal
ocean
jellyfish
biomass
stable isotopes
food web
Abstract
We have supplemented available, concurrent measurements of fresh weight (W, g) and body carbon (C, g) (46 individuals, 14 species) and of body nitrogen (N, g) and C (11individuals, 9 species) of marine gelatinous animals with data obtained during the global ocean expedition MALASPINA 2010 (totalling 267 individuals and 33 species for the W vs. C data; totalling 232 individuals and 31 species for the N vs. C data). We then used those data to test the allometric properties of the W vs. C and N vs. C relationships. Overall, gelatinous organisms contain 1.13±1.57% of C (by weight, mean±SD) in their bodies and show a C:N of 4.56±2.46, respectively, although estimations can be improved by using separate conversion coefficients for the carnivores and the filter feeders. Reduced Major Axis Regression (RMA) indicates that W grows isometrically with C in the carnivores (cnidarians and ctenophores), implying that their water content can be described by a single conversion coefficient of 173.78 ...
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