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dc.contributor.authorAngélico, M.M. (María Manel)es_ES
dc.contributor.authorDíaz-Conde, M.P. (María Paz) es_ES
dc.contributor.authorFranco-Fernández, C. (Concha) es_ES
dc.contributor.authorLago-de-Lanzós-y-Tomás, A. (Ana) es_ES
dc.contributor.authorNunes, C. (Cristina)es_ES
dc.contributor.authorPérez-Pérez, J.R. (José Ramón) es_ES
dc.date.accessioned2014-11-21T07:44:54Z
dc.date.available2014-11-21T07:44:54Z
dc.date.issued2012es_ES
dc.identifier.urihttp://hdl.handle.net/10508/3753
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Españaes_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/es_ES
dc.titleSardine 2011 DEPM ¿ ICES areas IXa and VIIIces_ES
dc.typeworkingPaperes_ES
dc.identifier.bibliographicCitationWorking Group on Southern Horse Mackerel, Anchovy and Sardine (WHANSA). (23/06/2012 - 29/06/2012. Horta (Azores)). 2012.es_ES
dc.publisher.centreCentro Oceanográfico de Vigoes_ES
dc.rights.accessRightsaccessRightses_ES
dc.coverage.spatialStudyAtlantic Oceanen_US
dc.coverage.spatialStudyNorth Atlanticen_US
dc.coverage.spatialStudyNortheast Atlanticen_US
dc.coverage.spatialStudyICESen_US


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    Atribución-NoComercial-SinDerivadas 3.0 España
    Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 3.0 España